Foodborne Illness Resources for Healthcare Facilities

 

 

 

 

 

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​​​​​​​​​​​​​​​​​​​​​​Outbreak Resources

• Norovirus Outbreak Toolkit for Healthcare Facilities​​
  
• GI Illness Report Form ​- Healthcare Facilities
  
• EPA Approved Norovirus Disinfectants
  

• ​Enteric Exclusion Recommendations for Disease Control​​​​
  

Fact Sheets & Flyers

• General Hand Washing Poster
• Protect Our Residents Sign
  
• Norovirus fact sheet​
  
• Norovirus in Healthcare Facilities​
  
• ​Key Infection Control Recommendations

Additional Assistance & Contacts

• Nebraska Infection Control Assessment and Prevention Program (ICAP) is available for general questions regarding infection control in your facility. 402-552-2881​

Other Resourc​​es

• ​CDC Food​borne Illnesses and Germs
  
• CDC Recent Outbreaks
  
• CDC Foodborne Outbreak Tracking and Reportin​g
  
• Food Safety
• Nebraska Department of Agriculture Food Safety
• USDA Foodborne Illness and Disease ​